- Culinary experts at ITC Narmada have especially curated a menu for Easter comprising a selection of traditional preparations – making it a perfect mix of Western and Indian Easter Special delicacies
NE FEATURES BUREAU
AHMEDABAD, APR 7
Ringing in Easter festivities, ITC Narmada, the luxury collection property of ITC Hotels, is all set to host a special Easter Brunch Buffet at its signature restaurant, Adalaj Pavilion. The restaurant will be adorned on the theme of Easter during brunch in all happy hues to welcome the guests.
Culinary experts at ITC Narmada have especially curated a menu for Easter comprising a selection of traditional preparations – making it a perfect mix of Western and Indian Easter Special delicacies in addition to Live Food Stations. Patrons hosted at ITC Narmada will be able to indulge in preparations, including Himachali Siddu from Northern states of India, Sannas & Goan Curry from Goa, Palappam station with delicacies from Kerala and Tomato Benedict station, among various others.
In its pursuit to give its guests a delightful experience of indulging in festivities, ITC Narmada will also host a series of activities, including Easter Eggs Hunting, Egg Shell Painting, Egg and Spoon race, among others. These have been especially planned to let our guests ring in the good times with their family and loved ones.
